Ingredients:
1 lb skinless peanut(fried/roasted and pound coarsely)
2 liter water
1 cup vinegar
3 medium cucumber (removed seeds,cut 2 inch each )
2 carrot (peel and cut 2 inch)
2 lb cabbage or 1/4 cut cabbage
2 tbsp spicy sambal belacan HERE
1 tsp turmeric powder
3 tbsp sugar
1-2 tbsp salt
1 tbsp oil
Method:
1:Roast or fried skinless or blanched peanut until golden brown or fragrant.Pound peanut coarsely,set aside.
2:Wash and cut cucumber,carrot and cabbage,set aside.Prepare 3 liter water in large pot with vinegar at high heat.Add in cut vegetable in the pot when the water rolling boil for 2 -3 minutes.Removed vegetables from heat ,sieved ,squeesh water from vegetables,set aside.
3:Prepare skillet with oil at high heat.Add in 2 tbsp spicy sambal,turmeric powder,salt and sugar then add in vegetable and crush peanut.Adjust the seasoning to your likeness.Removed from heat immediately.Serve at room temperature or chill.
Note:
You can use any vegetable like brinjal/eggplant,turnip,jicima or any root vegetables to you preferences.
Posts
16 comments:
hey, this is one of my fav.... love to try this out, but a little jittery about preparing the sambal belacan. guess i need to wait till i am more confident with my cooking, before i attempt to make.
Your acar looks delicious! I like it with lots of peanuts too. :)
Aiyoh Lesley - like you can read my mind only! I have craving this like crazy!!!! Dreaming about my mom's achat. She put cucumber, small pearl onions, long beans, cabbage and carrot and like yours, hers also have lots of peanuts and sesame seeds.... salivating!
I love achar!! But I only know how to buy ready made, not make them =x Yours look so tasty!
I love achar too! I heard it is quite some work to make achar! You did a great job! Make more, bottle it and sell.
I love achar too :) but never cook this before as I think its too much work to make this :)
I love acar too! and yours look sooo good, mail me some! LOL
skinnymum:
If I were you I just buy from the store since you can get easily there!.Penang somemore,lagi sedap!
LCOM:
Thank you:))my favourite part is peanut like you!lol!
MIT:
I know now you're now craving for everything spicy ,sweet and sour.it's normal when little one wanna to share your food!Hope she/he will like Msian food!
noobcook:
If I live in Singapore or Msia,I just snap my fingers,then Achar come to me! lol!.I think living in not easy to access spicy and our favourite country,we tend to apprecaited our culture food by cooking ourself,right?
tigerfish:
Thank you for your compliment!cannot sell here la,as you know US talk everything about health.later kena sue lor!lol!
icook4fun:
Gert,actually it's not much work if you have really cook spicy sambal paste,just cut vegetable ,there u go..
tasteof home:
thank you:P
wish i can mail u but afraid the gravy will leaked out .If u visit east coast I will cook this specdial dish for you,ok?
Haven't had the pleasure of eating achar, so will have to try this soon. Bookmarked: thanks.
I loved your recipe! I had Nasi Lemak at Penang in Boston and I had to figure out how to make those picked vegetables if it was the last thing I did. Then I found your recipe and I was in Achat heaven. I love your recipe, it is so easy to follow and make. I used to store bought sambal belecan so it was even easier. I made this recipe for my friend who is Malay, and she loved it. She had never made Achat herself before. Now she is asking for it again. The funny thing about that, is that I am Colombian and here I am making Achat for my Malay friend. Your recipe made that possible. Thanks!
It is very use full for me i really impress your article your article i very help full thanks for this amazing recipe i love it Tony Stark Hoodie
This is the first time that I visit here. I found so many exciting matters in this particular blog, One thing I would like to request you Cyberpunk 2077 Jacket that pls keep posting such type of informative blog.
Thanks for sharing us yours precious time to create this post, its so informative and the content make post more interesting. really appreciated. Biker Jacket Men
I always found very much interesting content on your posts. keep posting, thanks for sharing us and giving us your precious time. James Bond Jacket
I appreciate this blog your blog is vert help full for me i really enjoyed this stuff dude. Top Gun Jacket
Individuals will visit and invest energy in a site which is pleasantly structured and created. Utilization of keen layouts, Custom made logos illustrations and infographic outlines do help in making a site exceptionally mainstream among individuals.
Post a Comment