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Fried Sambal Chicken and Shrimp Mee(Spicy Shrimp Paste Noodles)

Few weeks ago I bought few packets of soft yellow noodles from Asian market.I cooked everyday,sometimes I like to change my daily staple from rice to noodles.As we all know ,we Asian eat rice and noodles daily.I won't be any different.Mishu love noodles ,so to make things easier for me I cook both our meal the same way except for her daddy.He can't take any spiciness or pungent flavour dish.Last week I had my homemade sambal paste prepared , so I take this advantage to cook my noodles with this yummy delicious paste. You can find my homemade sambal (spicy shrimp paste)recipe here


1 packet soft yellow noodles ( or 1 lb)

1/2 lb green mustard(choy sum)soaked and wash thoroughly to removed the soil

2 large egg

5 cloves fresh garlic(minced)

2-3 shallot(sliced)

2 tsp sambal paste

1 pc (250 gm)chicken breast(sliced)

10 pc shrimp(clean and deviened)

2 tbsp oyster sauce

1 tbsp thick soy sauce

1 tbsp soy sauce

1 tbsp chicken bouillon powder

1 tbsp sesame oil

2 tbsp oil

1 red pepper for garnishing


1:Prepared wok at high heat,add in oil,fried scramble eggs,dish out ,set aside.Then add in garlic and shallot,fry until fragrant or lightly golden brown.Add in sliced chicken and shrimp,fry for 1-2 minutes ,then dish out, set aside.

2:Add in sambal paste, yellow noodles and all the seasoning in the wok,mix well.Stir-fry for 1-2 minutes ,then combine mustard green and ready cooked shrimp,scramble eggs and chicken.Fried all the ingredients and noodles at high heat for another 2-3 mins before drizzling with sesame oil and garnish with cut red pepper.Dish out and serve warm immediately

A easy yet simply meal for lunch and dinner.If you don't have sambal(dried shrimp paste)or dislike the pungent flavour just use ready make sambal olek as replacement.We both love the spiciness of this noodles.I'm sure if your family like spicy meal,this fried noodles is one of them!!

I submitted Fried Spicy Shrimp Noodles to Ruth for this week Presto Pasta Night!.See yea!



Anonymous said...
July 15, 2008 at 12:54 AM

This noodle must be very taste with homemade sambal.

Anonymous said...
July 15, 2008 at 7:57 AM

Wow... spicilicious!!!

Anonymous said...
July 15, 2008 at 12:00 PM

Can I say YUMMY!! I also want a plate of your sambal mee. ;)

Anonymous said...
July 15, 2008 at 3:12 PM

When I saw your sambal fried mee earlier I cannot tahan and I went and made some sambal but man the dried chili were so HOT!! Smoke is coming out of my ears now :) :)

Anonymous said...
July 16, 2008 at 2:07 AM

spicy fried noodles!!! yum!!

Anonymous said...
July 16, 2008 at 8:54 AM

Sambal noodles! Yum...yum

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About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917(at)yahoo(dot)com. To know more about my life or my kitchen you can always hop over to my other 2 blog.