Ingredients (makes 60 pieces)
Adapted recipe from here!!
125g butter ( I used unsalted butter)
40g icing sugar, sifted
125g potato starch
80g all purpose flour,sifted
1 tbsp cocoa powder or more
Method
1. Beat butter and icing sugar till fluffy and lighter in colour.
2. Sift in potato starch and flour, mix to form a soft dough.
3. Divide the dough into 2 equal portions, add 1 tbsp of cocoa powder to 1 portion and knead well.
4. Divide the plain dough into 60 pieces and the chocolate dough into 60 pieces.
(Or you can just pinch a bit of dough from both plain and chocolate dough. But make sure the combined dough are of roughly equal sizes.) Roll into small balls to form marble pattern.
5. Arrange on lined baking pan and press lightly with a fork (dip the fork in water after each press to prevent cookie dough from sticking to the fork).
6. Bake in preheated oven at 170 deg C/335F for 15 mins, upper rack (need not bake till cookies turn brown).
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2 comments:
Happy Dragon Year! I hope you like these cookies. I'm not talented, there are so many bloggers who bake better than me. But thanks, hehe! :)
I would like to make these but where would I get the potato starch ???? ArianaRose2@aol.com
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