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Wheat Linguine with Prosciutto in Creamy Sauce

These days alot of people try to eat healthy food if possible.Well,I'm not one of the very health conscience people but if healthy food is on sale ,I will grab one or two to try. I bought few box of whole wheat linguine for raining day..Too bad hubby is not interested in any wheat pasta..he only want original or regular pasta..He said the wheat pasta doesn't taste good..That right!! Anything is less or No fat or healthy doesn't taste good but it's good for our body,right? Since I bought some prosciutto from Deli ,I might as well cook some of the wheat pasta for myself..I don't know about you,but for me this pasta in white sauce with prosciutto taste great!








Ingredients:
1/2 box or pack wheat linguine,cooked until al denta(cook accordingly to the instruction on the packages)
4-5 cloves fresh garlic,peeled and sliced
1 cup half and half
2 tbsp butter
salt to taste
1 tsp ground black pepper
2-3 tbsp grated Parmesan Cheese
100 gm prosciutto ,cut or sliced
2 tbsp all purpose flour +4 tbsp water
1/4 cup water or milk
2 sprig fresh oregano



Method:
1:Heat 9 or 12 inch skillet at medium high heat.Add in sliced garlic and butter,saute for 40 second,then add in half and half and oregano,stir with spatula.
2:Add in prosciutto,salt ,ground pepper and flour mixture to thicken the sauce.If necessary add in some milk or water,if you want extra sauce.
3:Lastly add in wheat linguine,mix well with all the ingredients..Sprinkle with grated Parmesan cheese.Dish out and serve warm.











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16 comments:

melissa said...
June 2, 2011 at 10:55 AM

WOW this dish looks yummy!!!My hubs don't like whole wheat pasta too but when I see whole wheat pasta on sale I'll buy them but I'll mix them with the normal once so he don't really know..hey what he doesn't know doesn't hurt right? LOL

Mishu must love this dish!!!r u ready for your trip?

My Little Space said...
June 2, 2011 at 7:48 PM

I love cream pasta and yours look just perfect for me. Btw, as long as the food has no additional preservative I think it's healthy enough for the family. Have a great day, dear.
Kristy

Beachlover's Kitchen said...
June 10, 2011 at 1:16 AM

melissa:
Thank you dear..Hmmm next time I also must mix wt regular and wheat pasta,so hubby will eat it..Yes I'm ready for my summer trip!! Btw,congratulation!! welcome to parenthood!


My little Space:
Thank you for your kind words.Hope you enjoy your time here ☺

Louis said...
September 13, 2011 at 5:25 AM

Thanks a lot for sharing that recipe. I really think it's delicious and healthy. Kids would definitely love it.

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John said...
December 5, 2011 at 10:15 PM

I would love to try the pasta, but I don't think it's good for my health. I'll be glad if you share a recipe of a gluten-free pasta.

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restaurants in norwich said...
December 12, 2011 at 8:43 PM

I think that there's nothing wrong with eating pasta once in a while just make sure that you don't eat to much.

catering long island said...
December 20, 2011 at 1:28 AM

This is a great recipe, I tried it yesterday. Thanks.

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December 22, 2011 at 3:03 AM

My sister loved this, thanks.

handmade kitchens suffolk said...
December 27, 2011 at 10:15 PM

My husband made this pasta last night and it was awesome.

beef jerky said...
December 28, 2011 at 8:20 PM

I think this is the same with Carbonara but the difference is they made it with Wheat Linguine and Prosciutto. Anyways great job.

Dale said...
January 4, 2012 at 2:02 AM

Good job on that dish. I'm glad you shared the recipe and I would love to try it some time.

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Karl said...
January 16, 2012 at 4:09 AM

I can't ask for more from this recipe. I'm just happy I saw your blog. The creamy sauce made it more delicious.
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MisYahd said...
February 22, 2012 at 12:26 AM

I really love my white pasta to have a very creamy sauce. I really don't want it dry.
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Maia Dobson said...
March 30, 2012 at 4:47 AM

The linguine pasta with prosciutto in creamy sauce looks sumptuous. I wish I could find one in nyc catering for my sweet 16th birthday.

Anonymous said...
April 20, 2012 at 5:24 PM

This dish looks really yummy. I was thinking, what if I add a lot of turkey meat which is said to have the highest protein content on all white meat?
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Restaurant bars in singapore said...
March 12, 2013 at 3:33 AM

I am speechless after seeing these pictures! I love them all! I teach kindergarten and I'm going to make a theme, and photographs have given me so many ideas! You are so talented! Thanks!

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About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917(at)yahoo(dot)com. To know more about my life or my kitchen you can always hop over to my other 2 blog.