Ingredients:
2 1/4 cups all purpose flour
3/4 tsp baking soda
1/2 tsp salt
1 cup (2 sticks)unsalted butter,softened
1 1/2 cups firmly packed light brown sugar
2 large eggs,at room temperature
1 tbsp vanilla extract
1 1/4 cups rolled oats
1 1/2 cups raisins
Yield 3 dozen cookies
1:Preheat oven to 350 F.Prepare 2 baking sheet wt parchment papers.
2:In a large bowl,sift together the flour,the baking soda and the salt,set aside.
3:In a large mixer cream the butter and sugar until smooth,about 3 minutes.Add the eggs,the vanilla and mix well.Add in the oats and the flour mixture,beat thoroughly..Mix in raisins
4:Chill the mixture for 30 minutes in the refrigerator before proceeding.Drop by rounded teaspoonfuls onto un-greased cookies sheets,leave several inches between for expansion.
5:Bake for 15-18 minutes or until lightly golden brown.Cool the cookies on the sheets for 1 minutes before remove to a wire rack and cool completely.


4 comments:
Looks great! I had one recipe that I liked a lot.
It's definitely a great idea to omit nuts when baking for kids. Your cookies look so healthy and delicious! I'm sure the kids will love this yummy treat!
LCOM:
Thanks!
FFT:
Thanks! oh yes....these days school have lots of restriction NO CAKES,No Peanut or peanut butter or any nuts is allowed to serve b4 getting approval!! parents are encourage to bring healthy food for their kids..
نقل عفش بالقطيف
نقل عفش بالجبيل
نقل عفش بالخبر
نقل عفش بالاحساء
نقل عفش بالخرج
نقل عفش بخميس مشيط
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