Follow Me on Pinterest Pin It

Soft and Moist Fried Donut

I was looking for soft and moist donut recipe for awhile: I search the recipe from my baking books and online .At last I found the recipe at secretdonutrecipe !! I like my donut soft and moist and this recipe is quite good .I adapted the original recipe slightly to suit me..If you are looking for the method ,step to step and instruction how to make this delicious donut,hop over to secretdonutrecipe..
Ingredients:
2 cups of all purpose flour (I used bread flour,sieved)
1/2 cup of warm mashed potatoes (I used dried mashed potatoes)
1/2 tsp of salt
1/4 cup of sugar
1 cup warm milk
5 tsp Instant Active Dry Yeast ( 2 envelope)
2 tbsp oil

For Topping:
2 tbsp cinnamon powder
1/2 cup granulated sugar






Method:(I used Breadmaker)

1:Combine all ingredients in breadmaker,then press the key function on *Dough* .
2:Let's the BM mix and knead the dough until the cycle finish with "beep" sound then the BM start proofing the dough for the next cycle.
3:Remove dough from BM,dust some flour on the surface if necessary.Use rolling pin to roll the dough out to 1 1/2 inch thick.
4:Use donut cutter or round cookies cutter to cut the dough shape out.If you use cookies cutter to cut the outer round shape,then use pipping tip to cut the hole out. If you don't have pipping tip,try to be creative, use anything small and sharp to cut the hole.
5:Place the cut donut on large baking tray. Cover the donuts and let it rise until it almost doubles in size.
6:Prepare oil in fryer at medium heat,deep fry donut rings on both side until golden brown.Dish and drain on a paper towel ,set aside.
7:Combine cinnamon powder and sugar together in a large bowl.Roll fried donut into the cinnamon mixture,then serve.
if you're looking for kneading method,please refer to "SecretDonut Recipe "site.
You can use any topping you like...vanilla ,strawberry or chocolate glaze.










Share/Bookmark

18 comments:

Denise said...
June 13, 2009 at 7:32 AM

My girls absolutely loooove doughnuts I will be trying this very soon.

mycookinghut said...
June 13, 2009 at 1:19 PM

I like simple donut like this! My mom made this when I was young and I remember I stood by her and helped to do the final touch - coat the donut with sugar :)...

Taste of My Life said...
June 13, 2009 at 7:50 PM

Your doughnuts are looking good and soft! I wil try it.

Food For Tots said...
June 13, 2009 at 8:45 PM

These beautiful donuts bring back a lot of my fond memories! They used to be my favourite childhood snack.

ICook4Fun said...
June 13, 2009 at 10:37 PM

The donuts look so soft and moist. I always like this type of donuts compare to the one from dunkin donuts.

♥peachkins♥ said...
June 14, 2009 at 1:09 AM

This is a great snack and is very common among local bakeries here...

Beachlover's Kitchen said...
June 14, 2009 at 3:02 AM

Denise:
thanks for dropping by:) Hope your gals love this donut..

mycookinghut:
waaaa...your mom is also a great cook like you! no wonder like ppls said "following mom foot step" I bet your mom's donut taste "ho jiak"!

LCOM:
Thanks!

Food4tots:
Luckily you!! I don't think I ever eat donut when I was a young child..You know la...at that time donut for us is consider a luxury snack..

Icook4fun:
Thank you:) you know what Eliot always buy me Dunkin's donut but I'm not really fond of it...last week he bought dunkin's again but I quickly gave to Mishu..

peachkins:
yeah..this snack is also common here..some ppl present as gift when visiting..

Angie's Recipes said...
June 14, 2009 at 5:51 AM

Haven't tried to make the donuts yet...might try them soon. There's a German donut called "Berliner" , which is filled with jam.

tastestopping said...
June 14, 2009 at 6:53 AM

These look delicious...and dangerous!

I found you on TasteSpotting and am writing to say that if you have any photos that aren’t accepted there, I’d love to publish them. Visit my new site (below), it’s a lot of fun!

Best,
Casey

www.tastestopping.wordpress.com

RecipeGirl said...
June 14, 2009 at 8:42 AM

Those are quite delicious-looking on this early Sunday Morning!

Jo said...
June 14, 2009 at 11:02 AM

Oh wow these look absolutely so yummy and soft. I love donuts and rather have them just dusted with sugar instead of the glazed types (though I like them as well). I have to give this a try one day.

Deborah said...
June 14, 2009 at 6:20 PM

Those look absolutely perfect!

Julie said...
June 15, 2009 at 11:15 PM

I just finished dinner and now you are making me hungry again. These look super!

My Asian Kitchen said...
June 16, 2009 at 3:48 AM

tastestopping:
Thanks for dropping by and the offer.I'm going to stop by your site soon!!

Recipegirl:
Thank you for dropping by:)

Jo:
Thanks! I guess the one glazed with sugar is too sweet,right? my hubby love glazed but I rather consume lesser sugar,more healthy:)


Debrorah:
Thanks for dropping by and kind words:)

Julie:
lol!! Thanks for your kind words!

Beachlover's Kitchen said...
June 16, 2009 at 3:51 AM

*My Asian Kitchen aka Beachlover Kitchen is the same author..I forget to sign in as Beachlover Kitchen:)*

Kirill Kolesnikov said...
March 21, 2013 at 4:08 AM

This Secret Donut Recipe is awesome! I've made it a lot of times and it always turned out perfect! I also have my own Super Secret Donut Recipe. (I called it The Best Donut Recipe) :)which you can find on my site http://bestdonutrecipe.com

Post a Comment

About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917(at)yahoo(dot)com. To know more about my life or my kitchen you can always hop over to my other 2 blog.