1:Rub steak with ground pepper and salt,then pour 1/2 cup beef on it.Let's it marinate for 30 minutes or longer.
Heat iron skillet or aluminum skillet at high heat.Place steak in the middle of the iron skillet ,each side for 2 minutes if you want the steak medium rare..if you want your steak well done,let's it sit in the skillet for another 5 minutes.Don't afraid of the smoke coming out from the skillet when steak are cooking.The steak is not burn!!
2:When both side of the steak color is deep brown,pour the other half beer on the steak before remove from skillet.Then place steak on paper towel to remove excess grease before place on the plate to serve .
3:Serve steak warm with any side dish.