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Baked Beans with Minced Meat and Eggs

I recalled when I was young,we ate alot of baked bean cook with minced meat and scramble egg with rice for dinner. So this dish is a staple of our comfort food at home. This dish is so easy and simple to cook. In less than 15 minutes we can whipped up a hot and delicious beans dish for our dinner. Recently I cooked this baked beans for our dinner but surprisingly hubby loves it! never cross my mind that he come back for second serving !! If you don't have the mood to prepare elaborate dinner for family ,this simple baked beans with minced meat and eggs is ideal for you!
Ingredients:


1 large can baked beans (any flavour)
1 lb minced meat ( I used pork)
2 tbsp corn flour
5 eggs
1 cup water
1 tbsp salt
1 tbsp ground pepper
1 stalk scallion (cut small)








Method:


1:Prepare a large skillet at medium high heat,pour in baked bean and water into skillet. Mix corn flour with 2 tbsp water into minced meat well.When baked beans bubbly boil add in minced meat mixture,salt and ground pepper into the baked beans.Stir well until the sauce become thicken.
2: Crack the eggs into a medium bowl,beat well,then slowly pour into the bubbly boil beans.Stir again ,about 5-6 times with baked beans .Don't over cooked the eggs.Then remove skillet from heat.
3: Dish out in a deep plate and sprinkle with some cut scallion.Serve warm with rice or bread.



Note:
You can reduce or add eggs or omit eggs at all .It's up to your preferences.



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11 comments:

jin hooi said...
March 21, 2009 at 9:48 AM

my mum used to cook this too !!! Have to recreate this dish soon, thanks for bringing back the memory ;-)

Kevin said...
March 21, 2009 at 11:13 AM

I like the sound of combining baked beans, ground meat and scrambled eggs!

ICook4Fun said...
March 21, 2009 at 11:25 AM

My mom used to cook this dish for us too. But she add in cube potatoes and eggs only minus the meat.

Zu Murphy said...
March 21, 2009 at 12:35 PM

I have never had baked beans mixed with egg. That is interesting.

Little Corner of Mine said...
March 21, 2009 at 11:56 PM

I never tried one with minced meat, our version only baked bean and scrambled eggs.

Anonymous said...
March 22, 2009 at 6:46 AM

Oh yes, I had this dish growing up too! My Mum made it with meat balls instead of just mixing the ground meat into the eggy-baked beans. Must make this dish for my little one to try. Thanks for posting this dish, brings back good childhood memories in M'sia..... Dorie..

Leen said...
March 22, 2009 at 8:55 AM

My Mom recently cooked this dish, but just minced pork with baked bean, no eggs. Interesting combination with eggs. Will try this dish again soon - with eggs.

ange said...
March 22, 2009 at 9:00 AM

i ate a lot of this stuff too when i was a kid. mine was simpler... with just an egg stirred into the beans and extra ketchup, yummm.

Food For Tots said...
March 22, 2009 at 11:34 AM

My hubby and son love baked beans. They dun mind abt the combi as long as they see the beans. Hehehe!

Beachlover said...
March 24, 2009 at 12:05 AM

Jin Hooi:
i'm glad by sharing this dish bring back our childhood memory:)

kevin:
thank you:)

icook4fun:
add in potatoes? hmmmm maybe I do that for Eliot when cooking next time!

Zue:
Cubala add in eggs,sedap tau!!

LCOM:
Try add in minced meat,really taste good and filling!!


Dorie:
I'm glad my posting bring back so many ppls childhood memories...Hope you enjoy your time here:)


Leen:
You are lucky,mom still cook for you!! I envy you!! if I want to eat my mom cooking,have to fly 1/2 globe there:)

food4tots:
welcome to the club:)
ange:
oh yea,,sometimes I add extra ketchup too!! yummy right?

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About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917(at)yahoo(dot)com. To know more about my life or my kitchen you can always hop over to my other 2 blog.