1 big head cauliflower ( wash and cut -floret)
5 strips cooked bacon ( chopped)
1 cup whole milk
1/2 cup Cheddar cheese ( shredder)
1/2 cup mozzarella cheese (shredder)
1/2 cup Parmesan cheese ( grated)
1 tbsp ground black pepper
1 tbsp salt
2 tbsp olive oil
1: Wash and cut cauliflower pieces into bite-size florets .Preheat oven at 350F .Prepare water in large pot over high heat.When water rolling boil,add in florets for a quick 2-3 minutes cook,then drain and run under cold water for a minutes,set aside.
2:Prepare a large deep baking dish,spread all the drain 1/2 cooked florets.Combine ground black pepper,salt and olive oil together and mix into the florets.Then add in milk ,spread all the shredded cheese and chopped bacon on top.Bake for 30 minutes or until it's turn golden brown.
3:Serve warm as side dish.
If you like more creamy ,add in more cheese!