Ingrendients:
2 lb boneless chicken (approx 4 pieces) remove fat and wash
8-10 pcs thick cut bacon
8 pc mozzarella stick
16 pc green asparagus ( removed bottom end tip)
4 stalk scallion ( wash and cut halve)
1/2 tsp salt
1/2 ground black pepper
Method:
1: Wash and remove fat from boneless chicken breast.Slit each boneless breast into two or three thin pieces.Repeat the procedure until finish.Pat dry with paper towel before seasoning with ground pepper and salt.
2:Preheat oven to 375 F.Wash asparagus and scallion.Remove asparagus and scallion bottom end tip and cut scallion into 2 or 3 pieces.
3:Wrap 2 pieces boneless chicken over asparagus,scallion and mozzarella inside in oblong shape,then wrap again with bacon.If a piece of bacon is not enough to cover the chicken then use 2 pieces.
4: Place all the wrapped chicken in casserole baking dish and bake for 30 minutes or until golden brown on the surface.Serve warm as appetizer or meal.
You can replace regular bacon with turkey bacon or replace chicken with beef.

14 comments:
WOoo...this looks so good! Looks like croissant!
YUMMY YUMMY!
Asparagus is still expensive in my hometown.I wish it is cheap so that I can try your recipe but without the bacon. Nice and simple dish.
I am sure Carlos would love this dish. I too found some really cheap white asparagus the other day and I just do the normal quick stir fry. I am going to make this for Carlos. Thanks for sharing the recipe.
Chicken, bacon, AND cheese? I am so there! The asparagus is welcome too! ;)
Hi beachlover. Thanks for visiting my blog. Your chicken looks so delish. Yum yum.
I am buying asparagus THIS WEEK and making this. It looks delicious!!!
This is a delicious way to eat chicken and asparagus... !!!
tigerfish:
huh! look like croissants?..now you make me wanna to bake croissant! lol!
LCOM:
Thank you:)
Zue:
how about looking at weekly special at various supermarket?.maybe some already have the sale...I can't wait to see your chicken roll..You can also use spinach if no asparagus..
icook4fun:
I bet Carlos will love it if he love cheese!
manggy:
Thanks for dropping BY:))
VG:
Thank you.You welcome:))
honeyB:
Oh yes,I can't wait to see your posting.Thanks for dropping by:))Thank you
mycookinghut:
yes ,it's but must eat while is still warm
That chicken looks good and sounds really tasty!
This was plated beautifully. I like how this can be served at a formal dinner but doesn't sound too intimidating to put together :).
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