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Blueberry Cake

I have one punnet of blueberries leftover and decided to bake Blueberries Cake.I know it's not much blueberries,I should use half recipe instead of full cake recipe.Anyway,here is my humble blueberries cake. Ingredients:
3/4 cup butter ,softened,plus extra for greasing

2 punnet blueberries

1 cup sugar

2 eggs,lightly beaten

1 1/4 cup self-rising flour

3 tbsp vanilla

3 tbsp milk


1:Preheat oven to 350 F/180 C.Grease a bread pan or 7 inch round pan and line with parchment paper.

2:Cream butter and sugar together until pale and fluffy.

3:Add in eggs,one by one ,whisk well,Gently fold in the flour,vanilla and milk.Pour the batter into the prepare pan.

4:Bake in the preheated oven for 45-50 minutes,or until the skewer inserted into the center comes our clean.Let it cool slightly.Turn out the cake onto the a cooling rack.Let cool completely before serving.


This cake is flavored with vanilla and blueberries,creating a rich buttery cake bursting with fruit flavour.You can replaced with other fruit like orange,lemon and berries.

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Anonymous said...
October 20, 2008 at 9:16 AM jealous of you.
Blueberries are super ex here!

Anonymous said...
October 20, 2008 at 12:58 PM

Lovely blueberries cake! I love anything with blueberries in it. :)

Anonymous said...
October 20, 2008 at 3:02 PM

I just love the vibrant purple color of the blueberries in your cake. I wanted to buy some today but its soooo expensive. A small punnet for $3.99. I should have buy more and freeze it up the other day :(

Anonymous said...
October 20, 2008 at 9:27 PM

blueberries used to be as low as S$2.50 a punnet when it's in season, right now it's almost S$6... I'm so jealous now of your beautiful cake made with fresh blueberries ;p

Anonymous said...
October 20, 2008 at 10:49 PM

those aren't humble at all, they are absolutely gorgeous!!! cakes havent been so successful...i shall give this a try (ehm i havent tried any blueberry baked goods)

Anonymous said...
October 21, 2008 at 12:49 AM

looks like a good excuse for me to use up my stash of blueberries in the freezer. yum!

Anonymous said...
October 21, 2008 at 7:33 PM

I really like blueberry baked goods and that looks so good!

Anonymous said...
October 22, 2008 at 8:13 AM

Oooh I love blueberries in cakes, and this cake looks moist and delicious, I wish I could have a slice right now :)

Anonymous said...
October 22, 2008 at 5:08 PM

lol! I know ,I know when I was in Kayel ,Mishu wanna to eat strawberry,so I get one punnet and it's cost me RM 15!

Thank you:)

I think the berries season is over now,that why it's so expensive but over here is still quite cheap during promotion ,I get $1.50 punnet

I love your comment:) Did your berries come from Australia or NZ?

Thank you(blushing)...I think practise and practise is the best experiement!

baking fiend:
Thanks for dropping by:)

Yes,I see you do quite alot of baking this days,,You're good!

Thanks for dropping by:))

Anonymous said...
March 22, 2009 at 4:05 AM






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About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917(at)yahoo(dot)com. To know more about my life or my kitchen you can always hop over to my other 2 blog.