2 cup jasmine rice(cooked overnight)
1/2 cup frozen mix carrot and peas
1 large onion diced
3 large egg
1 cup diced roast pork(char siew)
20 pc clean and deviened shrimp
1 tbsp salt
2 tbsp abalone and scallop sauce
1 tbsp white pepper powder
1 tbsp oil
1:Heat wok or skillet with oil at high heat ,to fried scramble eggs.Set the eggs aside.Add in diced roast pork and shrimp in the wok,fry for 2-3 minutes before add in jasmine rice.
2:Stir the rice constantly,add in salt,abalone and scallop sauce,mixed carrot and peas,white pepper powder and eggs for another 10 minutes.
3:Removed from heat and serve warm with some sliced tomatoes and cucumber on the side.Abalone and Scallop sauce.This special sauce is also suitable for any stir fried vegetable or meat My garden grown tomatoes plants in containers
What a beauty ,right?
I'm submit my entry Tomatoes plant to Grow Your Own created by Andrea and is hosting by Chez Us . Hope to see you there too:))