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Braised Pork wt Coke

Did you ever braise your meat with coke or beer?.Well,I always braised chicken or pork with flat left over beer.Honestly,it's not bad to use beer or coke as on of the ingredients for the sauce.This time I prefer to use leftover flat coke ,don't waste foods,ah?.This sauce taste smooth and have tangy sweetness on top of the other ingredients.This meal is quick and simple to prepared.



Ingredients:



3-4 lb pork(half lean and half fat)



1 can coke



1/2 cup sugar



5 tbsp thick soy sauce



2 tbsp salt



5-6 cloves garlic









Method:



1:Clean and wash pork,peel garlic.Prepare pressure cooker at high heat.Fry the pork at the fats side first until golden brown.



2:Add in garlic,fry until fragrant,then add salt,think soy sauce and coke .Close the pressure cooker cover and let it cook for 15 minutes or beep.



3:Removed the cooker from heat and slowly release the steam from safety valve.Let the meat cool down 5-10 minutes before cutting into smaller pieces.Serve warm with rice.




Note:




I prefers to fry the fats first in order to get better fragrant of this dish.I will removed the fats and just have the lean meat but I know some people don't mind eating the fats.If you don't have pressure cooker,a normal wok or pot will do but it cook longer.


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12 comments:

ICook4Fun said...
September 18, 2008 at 6:37 AM

This is like my mom's 'tau ew bak' Carlos is not a fan of pork so I hardly cook this. I am sure your braised pork is really good with rice. Actually I never cook with beer or coke before except wine. I should give it a try with chicken :)

mikky said...
September 18, 2008 at 9:02 AM

wow... this really looks so good... my hubby will definitely love this... thanks for sharing... :)

Little Corner of Mine said...
September 18, 2008 at 12:33 PM

I never cook with Coke before too. But I had it in someone else house. He said Coke is to give a slight sweetness to the meat.

noobcook said...
September 18, 2008 at 9:01 PM

coke? as in coca cola? hehe so creative... I've been waiting to try to cook with beer :)

daphne said...
September 18, 2008 at 9:57 PM

oo. coke huh? U r very creative beachlover! I would not have thought of that!

Tastes of Home said...
September 19, 2008 at 1:27 AM

Hmm, I've always like coke chicken wings, I think this will be great too! thanks :)

Beachlover said...
September 19, 2008 at 3:23 AM

icook4fun:
Yes,gert this is like hong bak,style.Just add in some coke or beer.

mikky:
U welcome:) Hope hubby enjoy it!

LCOM:
Yes,with coke it's bring sweetness.I understand coke have 12 tbsp sugar .

noobcook:
It's not my creation! I wish! lol! I see chef cook this type of meal in japanese restaurant with miso paste and mirin.

daphne:
aiyoooo...I wish I created this idea!!.paiseh lor...not me..This type of meal was created years ago...I think some restaurant have this meal on their menu.

tastes of Home:
Yes,the famous chicken wings beer for football season!! welcome to the club!

jadepearl said...
September 19, 2008 at 4:44 AM

Oh my, this is delicious! ")

Denise Clarke said...
September 19, 2008 at 7:22 AM

This is a great idea ... I never thought about using flat coke!

Sounds good ...

Denise
http://WineFoodPairing.blogspot.com

Ning said...
September 23, 2008 at 1:31 AM

I have cooked with beer, but not with coke! I've got to try this! :)

mycookinghut said...
September 27, 2008 at 8:50 AM

I have never cook anything with coke before!! This is fun. I will give it a try!

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About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917(at)yahoo(dot)com. To know more about my life or my kitchen you can always hop over to my other 2 blog.