Follow Me on Pinterest Pin It

Banana Cup Cake with Buttercream Icing

I bought a comb of banana 2 weeks ago,I guess Mishu and hubby is not a fan of banana.I still left with 6 overripe banana.Well,so I figure I should do something with it before it's really go bad and black.I also used some for Kueh Kodok (Banana Fritters)and some for banana cup cake which you're admiring now in this post..
I used left over butter cream icing from my Wilton's cake decorating class last week.You can see my Wilton's Lesson 1cake decoration graduation HERE


Ingredients for Butter cream:


1 cup solid white vegetable shortening


1 tsp Wilton Flavor Vanilla


2 tbsp water


1 lb pure confectioner's sugar(sugar powder)


1 tbsp Wilton Meringue Powder


a pinch of salt.


*above are for stiff consistency.* suitable for flower or roses .


(For the leave,I used thin consistency which I add 2 tsp for each cup plus 1 tsp pipping gel)



Cake Ingredients;


2 cup Self Raising flour (sifted)


8 oz butter or 2 stick


1/2 cup sugar


2 eggs


4 ripe bananas


1 tsp vanilla essence


3 tbsp milk


Yield 12 cup cakes


I wonder why my cup cake have air pocket!!Maybe I beat too long or used self-raising flour?.




Method:


1:Preheat oven at 350F.Cream butter and sugar until light,then add eggs,one at a time,beat well.


2:Mix in bananas,vanilla essence milk and self raising flour until well mixed.


3:Pour the mixture into a muffin pan over cup cake paper.Bake in preheat oven for about 20-25 minutes until cooked or golden brown.


4:Remove cup cake from oven ,leave to cool before icing with butter cream icing.


Note:


I used tip M 1 for the flower and tip 67 for leaves.As you can see I still need more practise holding pipping angle.As for the flower color I used orange and rose Wilton's color which I find is better quality than other brand in the market.

After I finished icing my Banana Cup Cake,I present 8 cup cakes to Elliot's friend who did us a favor.I think it's a nice gesture to said Thank You . She love my cup cake and keep saying thank you.I'm glad she like my Banana Cake especially the icing!!.Stay tune for my Kueh Kodok(Banana Fritters) posting which is really good!!



Stumble Upon Toolbar

Share/Bookmark

11 comments:

Mochachocolata Rita said...
June 4, 2008 at 3:58 AM

look at those gorgeous roses...whennnn will i be able to make those T_T

Ling's Passion said...
June 4, 2008 at 10:22 PM

Glad to known that you have joint the Wilton class. Looking forward to more of your creations.

Little Corner of Mine said...
June 5, 2008 at 3:00 AM

Love the decoration on your cupcakes!

Sweet Jasmine said...
June 5, 2008 at 4:43 AM

The rose icing is lovely....

Dhanggit said...
June 5, 2008 at 5:52 AM

oh i love the way you did that icing , beautiful!! i dont think i can do that LOL!! delicious flavors too

Hetal said...
June 5, 2008 at 7:09 AM

wow....these cupcakes look gr8....loved the flower..

tigerfish said...
June 5, 2008 at 4:58 PM

Roses and bananas hardly come together except in a case like yours! That's awesome!

ICook4Fun said...
June 5, 2008 at 5:18 PM

Wah, i really like the design you did on the cupcakes. I would be happy too receiving such a pretty cupcakes :)

Beachlover said...
June 5, 2008 at 11:19 PM

M Rita:
Thank you,thank you:))

ling passion:
I know you took Wilton's classes.But here?.In KL?

LCOM:
Thank you:))

sweet jasmine:
Thank you madam:)

dhanggit:
Thank you,I think you can do it ,maybe pretty than mine.You can get Wilton's cake deco book step by step how to icing the cake.


hetal:
Thank you and thank for dropping by:))


tigerfish:
oh!! I didn't know banana and roses don't come together,but as long as it;s look good,it's doesn't matter:))When you're in NY,give me a buzz,I send few banana roses cupcake for you!!


icook4fun:
Thank you:))

Sally said...
March 26, 2009 at 5:32 PM

wow ur buttercream frosting looks yummie....r they really sweet...if i dun like to sweet, can i reduced the sugar???

Post a Comment

About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917(at)yahoo(dot)com. To know more about my life or my kitchen you can always hop over to my other 2 blog.