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Philadelphia Cheesecake

If you think making cheese cake is very difficult,you're wrong now!!.I always thought cheese cake must need at lot of time and ingredients to make,but not after I found that Kraft's do have Philly cheesecake filling in the market now.I'm a cheese cake lover but buying ready bake cheesecake from bakery can be pricey.I only buy ready made cheese cake if there's a sale.Last week,when I do my food shopping I saw Kraft's Philly cheese cake filling on sale at $3.99,I grab one and read the instruction.It's said NO bake, just chill and spread over a pie crust,then you go....Viola!!.That easy..here is my experiment...

Sorry,my photo is not clear,my camera is acting up..going kaput!!.

I add some cherry topping ,hence it's good without it.
This filling is really good,not sweet for us who don't have sweet tooth.Just spread into your pie crust..then store in fridge for 30 minutes and then dig in!!
I make my own pie crust from Graham cracker but you can just buy from supermarket.I think I add in a little bit too much sugar and too much butter,that the reason it's look wet.So I chill the pie crust for 20 minutes before spread in the cream cheese filling..
We finish this whole pie within 2 days,usually any pie will just stay in fridge for weeks,then trash it's goes..Hubby keep looking for cheesecake,but sorry all gone!!..I'm going to get another one from supermarket soon..Overall,this whole pie just cost under $5.00..Give it a try!!

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6 comments:

ICook4Fun said...
November 30, 2007 at 12:52 PM

I saw the Philly cheesecake filling too yesterday but didn't buy it. I think is a bit too expensive. Sometime we can get a block of Philly cream cheese for 0.99 cents :) :) but your cheesecake sure look good especially with the topping :)

Little Corner of Mine said...
November 30, 2007 at 1:14 PM

That is one short-cut cheesecake!

One more thing, Congrats on your new kitchen blog! :)

Beachlover said...
November 30, 2007 at 9:31 PM

icook4fun:
I get mine at sale for $3.99 a pack.Well,for those who are lazy or not a good baker,this ready to eat seem like a good choice.But I'm going to bake my own cheesecake soon.I bought plenty of 0.99 cream cheese too..yeah...wt topping it's won't look too plain..thanks:)

LCOM:
Thank you for your wishing:)
that right short cut cheesecake for lazy bum!! hehehe!!

Puteri said...
December 1, 2007 at 1:50 AM

Wah, looks easy enough, eh! See if got sale or not on the cheese filling, then I buy! Hehhe.

Big Boys Oven said...
December 1, 2007 at 2:17 AM

true, is that a short cut cheesecake? lol!

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About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917(at)yahoo(dot)com. To know more about my life or my kitchen you can always hop over to my other 2 blog.